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ProTraining.com
Don Riep
Suite #100 8905 - 51 Avenue
Edmonton, AB, T6E 5J3
CA
Thursday, November 10, 2005. Welcome to the place for Gloucestershire Chefs to interact on topics that effect their working day. The range will vary from skills to suppliers, dealing with complaints, new legislation and maybe just sharing tips, recipes, jobs. Perhaps we may even be able to warn eachother that the Michelin inspector is doing his rounds! Remember to keep things clean and use this blog to be as constuctive as you can to take forward our industry in Gloucestershire and The Cotswolds.
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